Grilled Chicken with Mango Salsa

Ingredients:
- 4 boneless chicken breasts
- 1 tablespoon olive oil
- Salt and pepper
- For Mango Salsa:
- 1 ripe mango, diced
- 1/2 red bell pepper, diced
- 1/4 red onion, finely chopped
- 1 jalapeño, seeded and minced (optional)
- Juice of 1 lime
- 2 tablespoons chopped cilantro
- Salt to taste
Instructions:
- Preheat grill to medium-high heat.
- Brush chicken breasts with olive oil, season with salt and pepper.
- Grill chicken about 6-7 minutes per side or until cooked through.
- Mix all salsa ingredients in a bowl.
- Serve grilled chicken topped with fresh mango salsa.
Nutritional Info (per serving, serves 4):
- Calories: ~250 kcal
- Protein: 30 g
- Fat: 7 g
- Carbohydrates: 10 g
- Fiber: 2 g
- Sugar: 7 g
